A
La Carte Menu
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Appetisers
Goats' Cheese, Tomato, Sweet Chilli & Yam Brushetta £5.50
Baked Figs with Buffalo Mozzarella wrapped in Parma Ham £6.50
Devon Crab Meat Twice Baked Soufflé £6.25
Chicken and Sun-Blushed Tomato Terrine with Plum Chutney £5.95
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Main Courses
Seared Duck Breast served on a bed of Puy Lentil Risotto with a Shallot
Port Sauce £14.25
Marinated Stir-Fried Pork Fillet with Glass Noodles and Oriental Vegetables £12.95
Wild Mushroom, Tomato and Potato Tart served with Mild Roast Garlic & Shallot
Sauce £10.95
Char-Grilled Chicken Breast on a bed of Caesar Salad with Smokey Barbeque
Sauce £13.50
British Fillet or Sirloin Steak served with Tomatoes, Mushrooms and
Chips £18.95
All our main course dishes are served with a Selection of Fresh Vegetables
and Potatoes
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Desserts
Choose a Pudding from a wide selection of Hot and Cold Desserts £5.25
Or
Choose from a selection of Cheese's with Celery & Biscuits £5.25
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Available between 12.00pm - 2.00pm and 7.00pm to 9.00pm, Sunday evening
to Saturday lunchtime. Saturday Dinner is a 3-course set menu for £24.50
from 7.00pm to 9.30pm - booking advisable.
Sway Manor Sample Sunday Lunch & Evening Menu
Cream of Vegetable Soup
Duck Spring Rolls
Served with Sweet chilli Dressing and Egg Noodles
Yellow Smoked Haddock and Salmon Terrine
With Citrus Lemon Dressing
Cocktail of Melon and Pineapple
Served with Toasted Coconut
Prawn Cocktail with Rosette of Smoked Salmon
With Marie Rose Sauce
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Traditional Roast Beef with Yorkshire Pudding
And Rich Pan Gravy
Roast leg of Lamb with Rosemary and Redcurrant Sauce
Traditional Roast Turkey with Cranberry and Bread Sauce
Half Roast Duckling with Apricot and Orange Sauce
Slow Braised Steak
With Red onion, Thyme and Red Wine Sauce
Chicken Breast baked with Baby Spinach and Goats Cheese
Served with Red Wine and Mushroom Sauce
Fillet of Sea Bass with White Wine Sauce
Fillet of Organic Salmon with Saffron Sauce
Sunblush Tomato and Wild Mushroom Risotto
Topped with Fresh Parmesan Shavings
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Puddings from the hot and cold display
Or
A Selection of Cheese with Celery and Biscuits
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Coffee with Cream and Mints
Lunch £20.50 per person
Sample Menu phone for Actual Menu
Please note: Service is not included in the above prices and is at your
discretion.