| Truffle’s
specialises in chocolates, sweets in jars, coffee and teas, specialty
foods and greetings cards. It has been a confectionary shop for
60 years.
Elizabeth Radcliffe took over the business 23 years ago, but
it wasn’t to be a good start for Elizabeth. One week after she
moved in the pipe from the geyser upstairs burst and water cascaded
downstairs into the shop. There was then a frantic search for
the mains valve to turn off the water supply. After some time
a trap door to the cellar was found underneath a cupboard and
fixed to the floor by 40 screws! The mains valve was eventually
located at the end of the cellar in 4 foot of water. |